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Editorial Intern Kira Corasanti pauses to take in a view on Teton Pass. It’s the view she’ll remember from the hot tub when the avy danger goes all red. Theo Snowdon

Take a Break

A little over a month ago, I packed up and moved across the country to Driggs, Idaho. I quickly found a job at a small bakery, despite having zero baking experience—aside from binge-watching “The Great British Baking Show” and “Cake Boss.”

As part of my exploration of the area, I’ve been throwing on skins and heading into Teton Pass—first alone, then with friends. Having spent my life skiing on the East Coast, I find myself salivating at consistent snow, deeper powder and wide-open spaces. And of course, as any excited 20-something in a ski town, I’ve been out swing dancing, staving off colds with Emergen-C and collapsing into bed at night. Then I find myself back at the bakery, looking longingly at the mountains.

Last weekend, after weeks of snow drought, forecasts predicted up to 35 inches in the Tetons. The air in town was dripping with excitement. But of course, I had to work.

Come Saturday, the bakery was packed with locals heading up to ski. I was trapped, itching to join them. The snow came in, but conditions turned wet, windy and messy. Folks returned from the mountain disappointed.

So I settled into glazing gallettes, forgetting I wanted to be outside, mechanically moving up a skin track.

When I finally got off work on Sunday, still eager to ski, I found avalanche danger high at all elevations, with faceted snow prickling beneath a heavy, wet layer. Reports said snow was breaking off as easily as the quiche crusts I struggled to remove from their tins that day. Instead of risking it, I called a friend, grabbed some beers and we relaxed in a hot tub.

Though the promised powder didn’t arrive, I was reminded that slowing down isn’t always a bad thing. There’s value in taking a break—whether it’s letting go of FOMO, skipping a ski day or catching up on laundry. And, of course, it helps to have a friend with a hot tub.

—Kira Corasanti, Editorial Intern

Get THE 3oth ANNIVERSARY ISSUE

Back in 1994, David and Betsy Harrower were exploring the backcountry on long, narrow, tele skis and having a grand old time. The only problem? “I realized there was no magazine to gain information about what had become the most fun part of my life,” writes David in his Editor’s Note in Issue 161. And so, as the story goes, David and Betsy, along with Brian Litz, started Backcountry.

In the following 30 years, the publication and the sport have both grown and evolved. Today, alpine touring setups reign, film cameras have been replaced by their digital brethren and many editors and photographers have come and gone on our hallowed masthead. In Issue 161, The 30th Anniversary Issue, we highlight three decades of people who’ve made this publication what it is, both in editorial and art, and the backcountry skiing community that’s developed alongside us. 

In the next 132 pages coming your way, we look to the past and the present. We remember late telemark big mountain skier Kasha Rigby; dive into the heli-skiing pioneers who drove the development of avalanche safety; and recognize Paul Parker’s lifetime of contributions to the sport. And we report on efforts to make avalanche education more accessible; the apps offering better tour planning; and the Italian splitboarder dedicated to uniting his backcountry community. 

As headlines fly, take a moment to recall all the things our favorite sport—and the publication dedicated to it—has been and continues to be. Then take a victory lap at your favorite zone on us.

To 30 more!

The Backcountry Team

Subscribe now to make sure a copy is coming your way 📬.


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